#106

#: 106
Diameter: 9.5 cm
Height: 9.2 cm
Weight: 248.2 g

Provenance:
Thrown: 8 November 2017
Turned: 10 November 2017
Bisque firing: 12 November 2017
Glaze firing: 20 November 2017
Out the kiln: 22 November 2017

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