#63

Photo 02-11-2017, 13 48 48Photo 02-11-2017, 13 48 58Photo 02-11-2017, 13 49 06Photo 02-11-2017, 13 49 13

#: 63
Diameter: 7.0 cm
Height: 6.7 cm
Weight: 151.3 g

Provenance:
Thrown: 4 October 2017
Turned: 5 October 2017
Bisque firing: 6 October 2017
Glaze firing: 30 October 2017
Out the kiln: 2 November 2017

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